Marchetti's Restaurant Menu (Update 2025)
Marchetti's Restaurant, an Italian treasure nestled in Cranston, RI, offers a plethora of delights for the taste buds. From traditional antipasti like Calamari Alla Mamma to tantalizing Italian Combination Platters such as Veal Cutlet with Peppers & French Fries, every dish is a culinary masterpiece. The Marchetti's Specialties boast an array of mouth-watering options like Seafood Alfredo and Lobster Ravioli in Pink Vodka Sauce. Customers rave about the generous portions and friendly service, making it a go-to spot for family dinners and special occasions. The ambiance may vary from a bustling indoor setting with TVs to a charming outdoor patio, but the focus here is on the delicious food and welcoming atmosphere. Don't miss their signature warm lobster rolls for a truly unforgettable experience of Italian cuisine at its finest. Visit Marchetti's and indulge in a feast fit for royalty.
Antipasti
Potato Skins
Calamari di Napoli
Fried calamari tossed with black olives and hot peppers in a white wine garlic butter sauce.
Calamari Alla Mamma
House specialty - fried calamari tossed in our special alla mama sauce with sliced hot pepper rings.
Garlic Bread
Fried Mozzarella Sticks
Clams Casino
Stuffed Mushroom Caps
Fried Calamari
Chicken Wings
Garden Salad
6 Chicken Fingers
Snail Salad
Buffalo Chicken Fingers
Appetizer Trio
Two (2) clams casino, 2 (2) stuffed mushroom caps and 2 (2) shrimp cocktail.
Sausage, Peppers & French Fries
Chicken Cutlet, Peppers & French Fries
Meatball, Peppers & French Fries
Eggplant, Peppers & French Fries
Veal Cutlet, Peppers & French Fries
Italian Combination Platters
Marchetti'S Specialties
Seafood Alfredo
Lobster, scallops and shrimp in a sherry wine alfredo sauce tossed with fettuccine noodles.
Italian Cioppino
Littlenecks, mussels, shrimp, chopped clamsand scallops sauteed in a spicy marinara sauce over a bed of linguine.
Pasta Da Vinci
Chicken, mushrooms, spinach, roasted red peppers in a garlic alfredo sauce tossed with rotini pasta.
Lobster Ravioli
Pink vodka sauce, topped with lobster meat.
Chicken Farfalle
Julienne breaded chicken cutlet with broccoli in a garlic butter sauce tossed with bowtie pasta.
Calamari Siciliano
Fried calamari with roasted red peppers, hot pepper rings and black olives in a garlic butter and white wine sauce over linguine.
Cavatti & Broccoli
Cavatti and broccoli florets served in our special cheese sauce.
Seafood Marinara
Linguine topped with scallops, shrimp and chopped clams in a marinara sauce.
Pink Vodka Penne
Penne pasta tossed in a pink vodka sauce.
Super Seafood Special
Linguine topped with chopped clams, shrimp and scallops in a white clam sauce.
Macaroni & Meat Sauce
Macaroni & Eggplant Parmigiana
Choice of meat sauce or marinara.
Linguine, Garlic & Oil
With sliced black olives and extra virgin olive oil.
Linguine & Clam Sauce White
With 4 littlenecks and chopped clams.
Macaroni & Sausage (2)
Macaroni & Eggplant
Choice of meat sauce or marinara.
Linguine & Clam Sauce Red
With 4 littlenecks and chopped clams.
Macaroni & Meatballs
Imported Macaroni
Italian Favorites
Cheese Ravioli with Meatballs
Fettuccini Alfredo
Lasagna
Homemade in house.
Tortellini Carbonara
Cheese tortellini in an alfredo sauce with bacon and peas.
Stuffed Shells
Veal Marsala
Sauteed with fresh mushrooms in a marsala sauce.
Veal Cutlet
Veal Saltimbocca
Sauteed in garlic butter and white wine with Italian ham, sliced tomatoes and fresh mushrooms topped with mozzarella cheese.
Veal Sorrentina
Sauteed in garlic butter and white wine with roasted red peppers, artichoke hearts and fresh mushrooms topped with mozzarella cheese.
Veal Parmigiana
Veal Dinners - Entrees
Seafood - Entrees
Broiled Scallops
Large sea scallops.
Cajun Salmon
Served with chef's remoulade.
Baked Stuffed Shrimp (5)
Broiled Scrod
Scallops Casino
Jumbo sea scallops baked in our own casino stuffing and topped with mozzarella cheese.
Fried Clams
With French fries and cole slaw.
Stuffed Scrod
Broiled Seafood Platter
Two baked stuffed shrimp, scrod, scallops and 2 clams casino.
Broiled Salmon
Served with chef's remoulade.
20 oz. Sirloin Steak Umbriago
Topped with fresh onions and mushrooms sauteed in a burgundy wine sauce.
20 oz. Sirloin Steak
12 oz. Filet Mignon
20 oz. Steak Pizziola
Topped with a spicy marinara and black olives.
Broiled Pork Chops
Extra thick and juicy.
20 oz. Sirloin Steak Alla Mama
Topped with garlic and hot peppers in a garlic butter and white wine sauce.
Steaks & Chops - Entrees
Chicken - Entrees
Chicken Francaise
Dipped in an egg batter, sauteed in lemon, white wine and fresh mushrooms.
Chicken Asparagia
Chicken breasts topped with Italian ham, asparagus spears and Pecorino Romano.
Chicken Cutlet
Chicken Parmigiana
Chicken Penne
Sauteed with fresh onions, tossed with penne pasta in our special chef's sauce with a touch of pepper rings.
Chicken Saltimbocca
Sauteed with garlic butter and white wine with Italian ham, sliced tomatoes, fresh mushrooms topped with mozzarella cheese.
Chicken Milanese
Baked in an Italian style cheese sauce topped with mozzarella cheese.
Chicken Mediterranean
Sauteed chicken with mushrooms, sausage and artichoke hearts in a garlic butter and white wine sauce.
Chicken Mushroom Wild
Sauteed in olive oil, fresh basil, fresh garlic, with portabella, straw and sauteed mushrooms, tossed with bowtie pasta in a light tomato sauce.
2 Grilled Chicken Breast
Chicken Marsala
Sauteed with fresh mushrooms in a marsala wine sauce.
Chicken Sorrentina
Sauteed in garlic butter and white wine with roasted red peppers, artichoke hearts and fresh mushrooms. Topped with mozzarella cheese.
Chicken Siciliano
Sauteed with roasted red peppers, hot pepper rings, sliced black olives in a garlic butter and white wine sauce over linguine.